I usually do a traditional and then always do one of my freestyle pizzas with all sorts of different toppings, this one had grilled chicken, broccoli, sundried tomatoes, red peppers onions, fresh tomatoes and some asiago cheese. it takes a long time to prepare but I am usually drinking wine while I am creating and it just keeps getting better.
I enjoy getting creative and forcing myself to use what is in the house, the other night I sauteed mushrooms, onions, garlic and chicken threw in some cream of mushroom soup and sour cream served it over noodles and it was a hit, of course the boys always want to know the name of whatever dish they are getting, this one didn't have an official title.
Jim and I can't figure out why the boys don't like my meatloaf, we both love it, the boys don't have a choice , I guess it will grow on them.
It's sweet how little boys view things, if only the president could cook the enemies a nice meal the world would be a more peaceful place, what else is more important than a full tummy?